Before you reach for that bag of potato chips; think again! These are filled with a lot of fat and calories, but did you know they are also loaded with dangerous chemicals? Most chips are made with acrylamide, which is created when foods are fried at extremely high temperatures. This chemical is linked to cancer, which can result in death.
當(dāng)你準(zhǔn)備向一包薯片下手之前,三思!這種零食所含的脂肪和卡路里相當(dāng)高,并且你知道它們也暗藏了致命的化學(xué)制劑嗎?大多薯片中含有丙烯酰胺,這種物質(zhì)在極高溫度炸薯片時(shí)產(chǎn)生。它會(huì)引發(fā)癌癥,并且導(dǎo)致死亡。