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Stores galore
好多門店
It wouldn't be Fashion Week without store openings, and New Yorkers celebrated many this season. The first to open its doors was Trademark in SoHo, a highly anticipated brick-and-mortar toasted by the likes of Mary-Kate Olsen and the Proenza Schouler boys. Next and further uptown was Phillip Lim's new flagship in NoHo, followed by the Tod's reopening on Madison Avenue.
沒有門店開幕式還算什么時裝周，這一季紐約就迎來了不少新門店。第一家開張的是“商標”(Trademark)在蘇活區的門店，它用磚塊和灰泥建造而成，備受期待，瑪麗-凱特·奧爾森(Mary Kate Olsen)和普羅恩薩-施羅(Proenza Schouler)的兩位設計師都表示了祝賀。接下來開張的店在更靠近上城的地方，是林能平(Philip Lim)在NoHo區的旗艦店。然后是托德斯(Tod's)在麥迪遜大街重開的門店。
A buzzy bistro
時髦小餐館
Did anyone even eat this week? The New York schedule is always so jam-packed that the fashion set looks forward to the London/Milan/Paris circuit for its long, leisurely lunches. This week, though, editors were at least talking about making a pit stop at the new bistro on the block: Cherche Midi, which fills the French-dining void left by the closing of Pastis earlier this year.
這星期有人好好吃過飯嗎？紐約時裝周的安排總是那么滿滿當當的，時尚界人士們都盼著倫敦、米蘭和巴黎時裝周趕快到來，好去享用那些地方漫長閑適的午餐。不過這個星期，編輯們都說要去城里新開張的小餐館"Cherche Midi"歇歇腳， 它正好填補了今年年初Pastis餐館關門后出現的法國菜空白。
