Pork Stuffed Tofu
4. Pork Stuffed Tofu豬肉豆腐釀
Deep fried little balls of soft tofu are emptied out and stuffed with a mixture of minced pork, green onions and oyster sauce. They are steamed until they become perfect little pork balls – perfect with a bowl of rice.
油炸過的小軟豆腐球去掉里面的豆腐心,塞入碎豬肉、蔥和蠔油的混合物,然后蒸,直到它們變成完美的小肉球,與米飯搭配絕佳。