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6. Reestit mutton 茹斯蒂羊肉
Reestit mutton is a delicacy of Shetland. The mutton is prepared by soaking it in a saturated salt solution for three weeks, and then taken out and dried. If kept dry, the meat will be good for years.
茹斯蒂羊肉是設得蘭群島的美食。羊肉需要在飽和食鹽溶液中浸泡三周，取出，曬干。如果天氣干燥，這肉可以放好多年了。
