3. Tiramisu
3.提拉米蘇
Tiramisu is a popular dessert found on nearly every Italian restaurant menu in the United States. It is made of biscuits soaked in coffee with layers of whipped mascarpone and egg yolks. It also contains cocoa and liquor flavors.
幾乎美國大小的餐館都有的里拉米蘇這道甜點pmqjfmN6.Ndp^A。一道提拉米蘇里面可以看到咖啡泡過的餅干將打泡后的馬斯卡泊尼奶酪和蛋白分成許多層，還能品嘗到可可和酒的味道ew7nApg9dWbiM;-!。
There is quite a bit of debate as to where and when Tiramisu originated, but it comes from Italy. Many people believe it is more of a recent creation (early 1980s), while others believe it was earlier. There is also debate as to where in Italy it originated as well. Thankfully, everyone can agree this is one of the best desserts to come out of Italy!
關于提拉米蘇的誕生地和誕生的時間是有爭議的Za(sq9n*j87]oG。但是提拉米蘇的的確確發源于意大利r|V039&,xrfBs。一些人認為提拉米蘇的誕生時間應該是80年代，但一些人卻認為提拉米蘇的誕生應該比80年代更早eFU~OBHYXSjD2D@QV。關于特拉米蘇最早是在意大利的那個地區誕生的也說法不一1d[!yMdIB1Q(BUk。然而，謝天謝地，大家都一致認為提拉米蘇絕對是意大利最好吃的甜點之一sLpMEDkYGel_。

k2H|-a0s!ws(u##5%[XTVDYkoJzMeE)Ie+)durHUQ0sq 來源:可可英語 http://www.ccdyzl.cn/read/201308/250692.shtml