I want to use a traditional
我想用做一道只有四川才有的
flavour combination, unique to Sichuan.
混合各種傳統風味的菜肴
It's called guaiwei, it's called strange flavour,
叫 "怪味" 意思就是奇怪的味道
and actually, it's a combination of all these flavours,
實際上 它就是所有下面這些調料的混合體
like the chilli bean paste, some sesame paste, vinegar, sugar.
有豆瓣醬 芝麻醬 醋和糖
You know, sort of all brought together.
就是把這些材料放在一起混合起來
So we'll just see how it goes. It's like a dressing.
那就讓我們來看看效果如何 就像一種調味品
It is like a dressing, exactly.
對 就像是一種調味品

I'm kind of nervous because all the chefs here
我有點兒緊張 因為這里所有的師傅們
work with such precision and my dish is a bit more rustic.
做出來的菜都如此精致 我的就相形見拙了
My guaiwei strange flavour salad
我的怪味沙拉
will taste spicy, sour, sweet and nutty.
吃起來辣辣的 酸酸的 還有點甜 有點怪
It's a take on a Sichuan classic, smacked cucumber.
我在試著做四川的經典菜肴 拍黃瓜
You just smash it, it just bruises it
你盡管用力拍它 拍到它爛
and it starts to allow you to sort of put the flavours together,
然后你就可以把這些調味料摻到一起
you know, absorb flavours of dressings.
味道就能慢慢滲入到黃瓜中去了
It's quite a local way of doing a salad.
這是一種很具當地特色的沙拉做法
I'm cutting the cucumber into large pieces,
我現在把黃瓜切成大塊
adding sliced mustard
加入切成片的
green hearts broccoli stems would work too
芥菜心 或者西蘭花莖也行
and some finely chopped garlic shoots to add at the end.
最后再把切均勻的蒜芯加在上面
For the dressing, the strange flavour sauce is actually
接下來該調醬汁了 怪味醬
a mix of icing sugar,
其實是由糖粉
with black rice vinegar and light soy sauce.
黑米醋和生抽摻在一起制作而成
It's a sort of Chinese vinaigrette.
算是一種中國醋吧
To that, I'm adding some smooth peanut butter,
然后再在里面加點花生醬
which gives a lovely, rich nutty flavour, and then sesame paste.
添點可口豐富的堅果味 接著再來點芝麻醬
The vegetables are tossed in the dressing
把蔬菜放入調好的醬汁中拌一拌
and the garlic shoots sprinkled on top.
再在上面撒一些蒜芯
Lay the garlic shoots.
把蒜芯撒勻
Finally, the key regional flavours Sichuan flower pepper
最后 將最關鍵的當地風味 也就是花椒
and chilli bean paste
和豆瓣醬
fried in hot oil to release the flavours,
放到熱油里面去炸 把香味炸出來后
a trick I learned from jenny's aunt,
這是我 從Jenny的阿姨那兒學到的小竅門
poured over the top.
淋到沙拉上面
So it's sort of a hot and cold.
一冷一熱
And to top it off, chilli oil.
再澆上最重要的 辣椒油
Boy, cucumber salad has never been the same.
哇哦 從未見過這樣的黃瓜沙拉
And more ground Sichuan flower pepper.
還要多加點花椒
That looks amazing...
看起來棒極了
That looks lovely!
真不錯啊
It's a nice, crunchy, refreshing texture.
很好吃 脆脆的 特別爽口
I expected it to be...
我以為它會...
More hot?
更辣一些嗎
Yes, but it's not as hot as I thought it would be.
是的 但它沒我想象的那么辣
He said, "Now that you've taught me,
他說 今天你教了我這個做法
in future, I will definitely try."
將來我一定會試一試
That's good. Wow!
太好了,哇噢