7. SalakSalacca zalacca 薩拉卡（拉丁名：Salacca zalacca）

Salak fruit, also known as the snake fruit, comes from a species of palm native to Indonesia. These fruit grow at the base of the palm, and gained the name snake fruit from their red brown, scaly skin. The skin is easily removed, and inside are 3 white, sweet segments that each contain a large black inedible seed. When eaten, the fruit have a slightly acidic but sweet flavor, and the consistency of apples.

薩拉卡果也稱蛇皮果，是原產(chǎn)于印度尼西亞的一種棕櫚樹種，水果長在樹干的最下端，因其紅棕色、鱗狀果皮而得名蛇皮果。果皮易剝，果肉甜，呈白色，有3瓣，每瓣各含一可以吃的黑色大粒種子。吃時微酸，但香甜可口，果質(zhì)跟蘋果一樣。