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Tibet (Xi Zang in Chinese) is to the south of Xin Jiang Uygur Autonomous Region and Qing Hai Province, to the west of Sichuan, to the northwest of Yunnan and to the north of India and Nepal. Its population of 2.3 million people come from a variety of ethnic groups including Tibetan, Han, Monba and Lhota. Its capital city is Lhasa.Northwest Tibet, mainly Qing Hai plateau, is home to a variety of unusual and unique animals. Across the northern expanse of Tibet, you can see vast grasslands where horses, yak and sheep roam freely. The world's lowest valley, the Grand Yarlun-tzanpo River Valley lies in east Tibet.Most tourists come to visit Tibet only in the warmest seasons, June, July, August and early September.
西藏位于新疆維吾爾族自治區和青海省南部，四川省以西，云南省的西北部，西藏省南部是印度和尼泊爾。擁有230萬人口，生活著藏族，漢族，門巴族等多個民族。西藏的省會是拉薩。西藏主要位于青海高原，這里生活著許多獨特的物種。在整個西藏北部，你可以看到馬，牦牛，羊在廣闊的草原上自由走動。世界的最低谷位于西藏東部。大多數游客在最熱的季節，六月，七月，八月和九月初來西藏旅游。
Tibet's traditional diet is Tibetan meal, tourists to Tibet to appreciate the natural taste of some. Tibetan meal is a representative sample of burning sheep, beef, Zanba, green tea and wine trees. Tibetan meal tastes light stress calm. Many vegetables, in addition to salt and Chuangsuan, cling to any spicy dressings, reflects the culinary culture Fanpiaoguizhen trend of the times.
西藏的傳統飲食是藏餐，旅游者到西藏，自然要領略品嘗一番。藏餐中有代表性的是燒羊、牛肉、糌粑、酥油茶和青棵酒。藏餐的口味講究清淡、平和。很多菜，除了鹽巴和蔥蒜，不放任何辛辣的調料，體現了飲食文化返樸歸真的時代潮流。
