Russia 俄羅斯

　　The best meals are worth the money in Russia. If you see solyanka on the menu, don’t hesitate to order. This salty, sour and often spicy soup combined with meat or fish and topped with smetana, Russian sour cream, is delicious.

　　Borscht and pelmeni (dumplings) are ubiquitously Russian, but experiment with different varieties, such as salmon and wild mushroom pelmeni. Borscht can be spiced up with roasted apples and smoked goose breast. If you find the time, a culinary side trip to Georgia or Armenia in search of Azerbaijaini plov, a spiced rice dish cooked with meat and dried fruit, is worth the journey.

　　在俄羅斯，上等的美食值得你花錢品嘗。如果你在菜單上看到酸辣濃湯，那你一定要點。這個咸、酸，通常還有點辣的湯里有肉或魚，上面還加了“斯美塔那”——一種俄羅斯酸奶油，非常美味。羅宋湯和俄羅斯餃子“ 佩爾米尼”在俄羅斯非常常見，不過你也可以嘗嘗各種不同的口味，比如鮭魚和野蘑菇水餃。

　　羅宋湯可以用烘烤過的蘋果和熏鵝脯來提味。如果你有時間的話，可以順便去游覽一下格魯吉亞或亞美尼亞，品嘗一種用肉和果脯烹制而成的香米飯 “Azerbaijaini plov”， 絕對不虛此行。