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How to Make Mulled Wine?
如何制作圣誕甜酒？
Mulledwine has been enjoyed for thousands of years; now it's a holidaytradition. It's simply wine that's been slightly sweetened and spiced,but there are a few tricks to making it well。
圣誕甜酒已經(jīng)有上千年的歷史，早已演變成這個(gè)節(jié)日的傳統(tǒng)啦！說(shuō)來(lái)簡(jiǎn)單，它其實(shí)就是用紅酒配以糖和香料，接下來(lái)我們就為大家解密這種圣誕必備飲料的DIY過(guò)程。
Things You'll Need: * 2/3 c. sugar * 1750ml bottle wine * 1/2 c. brandy * 6 to 8 cloves * 1 cinnamon stick * orange peel from 1/2 orange
準(zhǔn)備材料： * 2/3杯糖 * 1750毫升紅葡萄酒 * 1/2杯白蘭地 * 6到8片丁香 * 一支肉桂 * 1/2個(gè)橙子皮
