評(píng)論
打印
Daughter: Mummy, maple float is yummy! How do you cook it?
女兒：媽媽，楓糖冰浮真好吃！你怎么做的呀？
Mum: Honey, it's very easy. All you need to do is pour and mix.
母親：寶貝，可簡(jiǎn)單了。你只要倒進(jìn)去，然后攪一攪就可以了。
Daughter: Really?
女兒：真的嗎？
Mum: As you can see, these are the ingredients for the maple float. (Point to the bottles on the table)
母親：你看，這些就是制作楓糖冰浮的原材料了。（她指著桌子上的瓶子）
Daughter: I see. Milk, pure maple syrup, and vanilla ice cream.
女兒：我明白了。牛奶、純楓糖、還有香草冰激凌。
Mum: Yes. First, pour 6 ounces of milk into a tall glass and stir in maple syrup. One tablespoon of syrup would be fine. Then, mix them well, and top them with a scoop of ice cream. Done!
母親：對(duì)的。首先，在高筒玻璃瓶中倒入6盎司牛奶，加入楓糖攪拌。一勺楓糖就夠了。然后，攪拌均勻，再在上面扣一勺冰激凌，好啦！
Daughter: Wow. Easy and practical. I'll try it!
女兒：哇，真是操作簡(jiǎn)單實(shí)用啊！我要試試看！
Mum: Go ahead, dear.
母親：寶貝，那就試試唄！
