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Crab Rangoon 炸蟹角
詞匯掃描
wonton 餛飩
appetizer 開胃食品，開胃菜
water chestnut 菱角
moisten 使潮濕
"Crabmeat and cream cheese wontons make excellent appetizers.
Leave out the water chestnuts, if desired.
Serve with your favorite Asian-style dipping sauces."
中文大意
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Original recipe yield: 15 servings
PREP TIME 25 Min 準(zhǔn)備時(shí)間：25分鐘
COOK TIME 20 Min 烹制時(shí)間：20分鐘
READY IN 45 Min 45分鐘即可食用
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INGREDIENTS
1 quart oil for deep frying
1 (8 ounce) package cream cheese, softened
2 (6 ounce) cans crabmeat, drained and flaked
1/2 teaspoon garlic powder
1/4 teaspoon paprika
2 tablespoons water chestnuts, drained and chopped
1 (14 ounce) package wonton wrappers
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DIRECTIONS
In a large, heavy sauce pan heat oil to 375 degrees F (190 degrees C).
In a medium bowl, mix cream cheese, crabmeat, garlic powder,
paprika and water chestnuts.
Place approximately 1 teaspoon of the cream cheese mixture
in the center of wonton wrappers.
Moisten wrapper edges with water,
fold over the mixture and pinch to seal.
In small batches, fry the wontons 3 to 5 minutes,
or until golden brown.
中文大意
逐句對(duì)照
In a large, heavy sauce pan heat oil to 375 degrees F (190 degrees C).
In a medium bowl, mix cream cheese, crabmeat, garlic powder,
paprika and water chestnuts.
Place approximately 1 teaspoon of the cream cheese mixture
in the center of wonton wrappers.
Moisten wrapper edges with water,
fold over the mixture and pinch to seal.
In small batches, fry the wontons 3 to 5 minutes,
or until golden brown.
多學(xué)一點(diǎn)
Crab Rangoon
cream cheese
wonton 餛飩
wonton wrapper 餛飩皮
appetizer 開胃食品，開胃菜
water chestnut 菱角 / 水栗子
moisten 使潮濕
Moisten wrapper edges with water.
重新聽一次故事原文
In a large, heavy sauce pan heat oil to 375 degrees F (190 degrees C).
In a medium bowl, mix cream cheese, crabmeat, garlic powder,
paprika and water chestnuts.
Place approximately 1 teaspoon of the cream cheese mixture
in the center of wonton wrappers.
Moisten wrapper edges with water,
fold over the mixture and pinch to seal.
In small batches, fry the wontons 3 to 5 minutes,
or until golden brown.
n. 粉，粉末，細(xì)雪，火藥
vt. 灑粉于，使
