Xinjiang Uygur autonomous region: big plate chicken
新疆維吾爾族自治區(qū):大盤雞
The cuisine: Uygur people like to show their hospitality by treating guests to heavy sauces on top of hearty meat dishes served on gigantic plates.
烹飪風(fēng)格:維吾爾族人喜歡展現(xiàn)他們的熱情好客,因此會(huì)將分量十足的鮮肉淋上豐富的佐料,然后放在一個(gè)巨大盤子里來(lái)招待客人。
The dish: Da pan ji features big chunks of chicken and potatoes cooked in a beer-based sauce and garnished with colorful bell peppers.
菜肴:大片雞塊,由啤酒佐料拌煮的土豆,再裝飾上色澤鮮艷的甜椒,別提多美味了!