Ingredients 材料:

3 large oranges 3個大橙子
1 large box of Orange Jello 一大盒果凍粉
1 cup orange vodka 一杯橙味伏特加
1 cup boiling water 一杯熱水
1/2 cup ice cold water 半杯冰水
1/2 cup freshly squeezed orange juice 半杯鮮榨橙汁

Method 方法:

1. Cut the orange in half lengthwise. Now using a spoon scoop out the pulp right down to the white pith. Scoop the pulp into a bowl as we will need to reserve 1/2 cup of the orange juice.

將橙子切半。用勺子將果肉都挖出至白色果皮，將果肉放在碗里備用，我們將用它榨出半杯的橙汁。

2. Using a strainer to catch the pulp, squeeze the pulp over a measuring cup to get 1/2 cup of fresh juice. Pour the juice into a medium sized bowl.Next add the cup of vodka and the half cup of cold water to the bowl. Mix.

將榨好的果汁過濾至半杯，將果汁放入一個中等大小的碗。在碗里加入一杯伏特加和半杯冰水混合。

3. Open up the jello mix and place it into a large bowl. Then add 1 cup of boiling water and stir until the jello crystals have dissolved. Then pour in the vodka mixture and stir. Place the orange halves on a muffin tin to keep them upright. Then pour the jello into each orange half. Make sure to pour it all the way to the top.

將果凍粉放入一個大碗，加入一杯熱水攪拌混合直至其全部融化，隨后將混合好的伏特加倒入攪拌。將切半了的橙子放入松餅盒中使其固定，然后將混合好的液體倒入半個橙子，確保將橙子全部倒滿。

4. Carefully place the pan in the refrigerator and chill for at least 4 hours. Remove the orange halves from the fridge and cut into wedges.

小心的將盤子放到冰箱冷卻4小時。將橙子從冰箱里拿出，切成瓣。