Pantry
Sort into three piles: keep (have intention to do something with it); giveaway (canned or packaged goods that have not exceeded their expiration dates, but that you have no intention to use in the near future); and toss (items that have exceeded expiration dates, or opened goods that you have no intention to use). Clean shelves and keep dry. Restock the “keep” pile; make a list of things you need to replace on your next trip to the market.
食品柜 按類別分成三堆:“保存”( 打算用它做些什么)、“送人”( 沒有超過保質期的罐裝或包裝產品,但短期內你也不打算用它)、“扔掉”( 過了保質期的產品,或不打算用的打開了包裝的產品)。打掃擱板,保持干燥。重新為“保存”堆補貨,列一個你下次去市場時需要買的東西的清單。