E08.Introducing Chinese food to foreigner
向老外介紹中國美食

對話場景

南京新街口有一家上海餐廳非常的棒，Elvin想把他最愛的上海菜介紹給新來的外教Kate。
There is an awesome shanghai restaurant in Nanjing Xinjiekou. Elvin wants to introduce his favorite cuisine — Shanghai cuisine to new foreign teacher Kate.

Elvin：Kate, I ordered some famous local Shanghai dishes for you to try today.
（Kate，我點了一些有名的上海菜，今天給你嘗嘗。）
Kate：Thank you, Elvin. They all look amazing!
（謝謝，David?？雌饋碚姘簦。?br />Elvin：Let's start with some appetizers. This one is smoked fish and the other one is seitan. Dig in!
（我們先從開胃菜開始吧。這道是熏魚，那道是烤麩?？扉_動吧?。?br />Kate：They're both delicious! I love the sweet flavor.
（兩個都很好吃！我特別喜歡甜的口味。）
Elvin：Then you're in for a treat! Shanghai food is pretty big on sweet soy flavor.
（那你今天會大飽口福！上海菜有很多紅燒口味。）
Kate：I see. Is that pork?
（這樣啊。那個是豬肉嗎？）
Elvin：Yes. It's actually the most famous Shanghai dish: soy braised pork. Try some.
（是的。那道其實是最有名的上海菜：紅燒肉。你嘗嘗。）
Kate：I like it. But it's a bit too fatty.
（嗯，我喜歡。但是有點太肥了。）
Elvin：Well, have some tea and try some squirrel fish.
（那喝點茶吧，再嘗嘗松鼠桂魚。）
Kate：Squirrel fish?
（松鼠魚？）
Elvin：Oh, it's the name of the dish. It's fish, not squirrel. It has a sweet and sour sauce.
（噢，其實它只是菜名。是魚肉，不是松鼠肉。酸甜口味的。)
Elvin, hands down, this is my favorite dish!
（毫無疑問，Elvin，這道是我今天最喜歡的菜。）
Kate：Great! Have more!
（太棒了！多吃點?。?br />
發(fā)音打磨