7.Barley tea
大麥茶
It is traditionally used for detoxification, to improve digestion and for urinary tract infections, among other applications. While these uses have not been proven by scientific research, barley tea has other health-promoting properties.
大麥茶是中國、日本、韓國等民間廣泛流傳的一種傳統清涼飲料,把大麥炒制成焦黃,食用前,只需要用熱水沖泡2~3分鐘就可浸出濃郁的香茶。大麥茶是將大麥炒制后再經過沸煮而得,聞之有一股濃濃的麥香,喝大麥茶不但能開胃,還可以助消化,還有減肥的作用。
adj. 碳化的,碳酸的 動詞carbonate的過去式