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Show off dishes and I think everybody in secret likes a prawn cocktail.
炫耀食物，我認為每個人私下里都喜歡雞尾蝦。
Now this is our receptacle for our prawn cocktails.
這是我們雞尾蝦的容器！
Not that we're fat lads, we're just like, it's classy, isn't it?This is like a centrepiece.
并非因為我們是大胖子，我們只是有點像，造型很美不是嗎？這個像是擺在餐桌中間的大餐。
First thing we make in a prawn cocktail is to fabric a seafood sauce.
做雞尾蝦的第一件事，就是做海鮮醬。
Fanny's cocktail sauce was just basically ketchup and mayo but we're going a bit more fancy than that.
雞尾醬基本就是番茄醬和蛋黃醬，但我們還要更花哨一點
To loads of mayo add tomato puree and some good squirts of ketchup.
大量的蛋黃醬，番茄醬，番茄泥
Now our secret ingredient is the kind of often maligned and abused salad cream.
現在我們的秘密食材是一種常被毀謗的沙拉醬
It gives it a tang,it gives it a bit of a zip which is actually great with the seafood.
用它提提味增增鮮，跟海鮮很搭配，
We're also adding a few shakes of Tabasco.Woah there, Texan.
我們也加點辣椒醬。你好，德州人。
Now dill is going in our sauce.There was a wasp in your dill.Was a wasp?
現在加入蒔蘿。有一只黃蜂在里面。啊？
It's a kind of calming fresh taste to balance the richness.
它有種令人心神寧靜的新鮮味道用來平衡油膩感。
Dill goes in there. Black pepper.I reckon it's a pretty fair seafood sauce. Shall we have a dibble?Belting. Next thing,we need seafood.
蒔蘿，黑胡椒。我想一定很美味 嘗一下。香。接下來是海鮮。
This is the tail from said lobster, in half.龍蝦的半只尾巴
Dude, there's a lady on the front row that's started to move towards us slightly as soon as we picked these tails up.Sit still, madam, sit still.
我們剛拿出龍蝦，一個前排女士就往前靠了靠，要坐好。
These here are regional Norwegian frozen prawns which do have a lot of taste, great for a packet of frozen and they're great for a cocktail.
這些是普通的挪威凍蝦，很有味道，買包冷凍的，很適合做雞尾蝦
Amazingly it was the Berni Inn that really made cocktails popular in the UK.
是伯尼飯店真正讓雞尾蝦在英國受到歡迎，很令人驚奇
Making these little pink wonders the byword in '70s chic.
讓這些小東西成了70年代的時髦品
Now we apply the seafood sauce.And a top tip from Fanny Craddock was to actually just put a little bit of salt through your seafood while adding the sauce.
現在加入醬，重要訣竅，往海鮮中放入少許的鹽巴，同時拌入醬汁，
Look at that. I would say that's about the right kind of consistency.It's horrible. You'll not like it.
你看看，這種粘稠度恰到好處。很難吃，你們不會喜歡的
This salad for our cocktail is a straightforward mix of little gem lettuce and tiny cherry tomatoes called tomberries.
我們要用到小葉生菜和番茄莓。
You start off with a bed of your little gem and tomberries.
先在底層放入小葉生菜和番茄莓。
Look at that.Now we put a layer of sauce on.
快看。現在放一層醬
This dish is like being on your holidays.It is. It's great.
這道菜肴像是在度假
As you can see, the tomberries are just shining through.Look at that, I've got a cluster.
你能看到番茄莓在發出光芒 快看，我們有一整串
I mean, this is showing off. It is.Because we can.
這真的是炫耀食物，因為我們可以
And look, I've got his little dressage of snozzers, look.Fabulous. Hello.
快看，我讓他來點騎術動作。很棒。
That's what a lobster would talk like wouldn't it, if it could speak?Oh, hello,I'm a lobster.
這就是一個龍蝦如果會說話說話的樣子。你好，我是個龍蝦
You know how you used to hang the prawn over the side of the glass?
就如同你會在玻璃杯上掛只明蝦
Look at that, it's like the FA Cup.
你看就像是足總杯
Newcastle will never know what that looks like.You joke!
紐卡斯爾隊永遠也得不到足總杯 你閉嘴
Of course, we about Barrow and Furnace being you know, in the Champions League.
我們知道巴爾羅因福涅斯是什么樣，你也看歐冠的
Bet you've never seen a prawn cocktail like this before have you?
保證你沒見過這樣的雞尾蝦沙拉
I don't think the planet's seen a prawn cocktail like it!
全世界的人都沒看過
Have you noticed now that every cookery programme you do,they put the prices, don't they?
你沒注意到你做過的廚藝節目都會標價嗎？
"And this is great, you can feed a family of four and it works out at 3.99 a portion."
這個很棒，夠一家四口吃，每份只要3.99
This is great, you can feed two people and it works out at 187.50.Per portion.
這份夠兩個人吃，一共187.5元
Do you think we've overdone it?Oh, yeah, it's great.
我做的過分嗎 做得太棒了！
And that, ladies and gentlemen, that's us showing off.That's a prawn cocktail.I've got me finger stuck.
女士們先生們，炫耀食物，雞尾蝦。我的手指被蝦夾著了。
