評論
打印
You can even use it to whaf alcohol. Drinks with strong flavours such as whiskeys work well, explains Edwards. To make it work, you have to pour 50 ml of the drink you want to whaf into a well in the base.
愛德華茲解釋稱，這款裝置還可以用來飲酒，威士忌等味道濃烈的飲品效果更佳。在使用時，需要在底部容器內倒入50毫升飲品。
Whaffing food is more complicated. If you want, say, tomato soup, you need to buy a specially-prepared liquidised version of the dish made by Edwards's team, which contains a secret mix of its 'essences'.
吸入食物的步驟要復雜些。如果想吸入番茄湯，需要購買一個由愛德華茲的研究小組特制的液體食品碟，里面含有秘制“香精”。
To make the machine work, just press the 'on' switch. Within a minute, a cloud of tiny droplets forms in the goldfish bowl.The cloud can be dispensed from a nozzle on the side of Le Whaf. It then stays suspended inside the glass for a minute before it sinks.
只需按下開關，吸入式食物機就開工了。不到一分鐘，魚缸形的容器內就飄出裊裊煙氣。食客可以在食物機一側用噴嘴吸食。煙氣可以在玻璃容器內懸浮一分鐘之久才會下沉。
