評(píng)論
打印
Waiter's Words
服務(wù)用語(yǔ)
Would you like to use chopsticks or forks and knives, sir?
先生，您喜歡用筷子還是用刀叉?
Typical Chinese dinner begins with cold dishes and ends with a soup.
典型的中餐是先吃冷盤，最后喝湯。
Cantonese food pays more attention to the freshness and tenderness of the dishes.
廣東菜很注重菜的鮮嫩。
I'11 serve the dishes in a minute.
我馬上就上菜。
I assure you it's nothing at all.
我向您保證不會(huì)花很長(zhǎng)的時(shí)間。
What do you think of Sichuan food, sir?
您覺得四川菜怎么樣，先生?
I hope you will like Yangzhou food.
希望您愛吃 揚(yáng)州菜。
Chinese medicated food is not only known for its medicated effects but also for its delicacy.
中國(guó)藥膳不光有療效，而且有美味。
The Chinese food can be divided into four styles.
中國(guó)菜分為四大菜系。
You can try this dish.
您可以試試這道菜。
