Coating 上漿
Slicing 片
Shredding 撕
Strapping 條
Grain-sized dicing 切粒
Dicing 切丁
Mincing 磨
Cutting into chunks 塊
Deep-frying 炸
Stir-frying 炒
Slippery-frying 熘
Quick-fry over high heat 爆
Steaming in a container 隔水燉
Precooking and then stewing 燴
Sauteing 煎
Steaming 蒸
Crisp frying with syrup 拔絲
Quick boiling 焯
Pickly ash 花椒
Pepper salt 椒鹽
Fennel seeds 茴香
Star anise 大茴香
Five Spices 五香料
Cinnamon 桂皮
Cooking wine 料酒
Stewing over medium, then high heat 燒
Thickening with mixture of cornstarch and water 勾芡
Monosodium glutamate and chicken bouillon 味精、雞精